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Found 2 recipes
2 carrots (peeled and sliced) 2 celery ribs (chopped) 1 leek (split,wash and chopped- white and light green part) 10 ounces mild Rotel Tomatoes 14 1/2 ounces[...]
Source: food.com
2 (2 -2 1/2 lb) St. Louis cut rib racks vegetable oil, for grilling 1 PREPARE THE RIBS:. 2 Place 2 racks of ribs, meat side down, on a work surface. With a[...]
Source: food.com
