Salads with lemon

3 cups chopped broccoli 3/4 cup chopped tomato 1 First you must lightly steam your broccoli until just tender*approx. 2 5 mins* Rinse under cold water, drain,[...]

2 c. torn romaine lettuce 1 c. torn escarole 1 c. torn radicchio 1 c. torn red-leaf lettuce 1/4 c. minced scallions 1/2 x red pepper sliced into rings 1/2 x[...]

Creamy Lemon-Basil Vinaigrette: 1/4 cup fresh lemon juice 1 lemon , zested 2 tablespoons prepared mayonnaise 2 teaspoons honey 1 teaspoon kosher salt 1/4[...]

Crab Cakes: 1 red bell pepper , roasted 1 Tablespoons extra-virgin olive oil 1/4 cup finely chopped celery 2 scallions , white and light green part only,[...]

itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 3 large shallots, sliced crosswise into 1/4-in.-thick rings to yield 1 cup, plus 1 tbsp.[...]

1 (5 1/4 ounce) package bulgur wheat (I use Far East brand taboule, prepackaged, but I am sure any brand will work, but I don't use just p) 2 tablespoons[...]

1/4 cup fresh lemon juice 3 tablespoons capers , drained 1 shallot , minced 1 tablespoon Dijon mustard 1/2 teaspoon dry crushed red pepper 1/2 cup olive oil[...]

itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 4 ounces haricots verts (French green beans) or green beans, trimmed 1 tablespoon[...]

6 cups shredded romaine lettuce (about 2 large heads) 1/2 red bell pepper , cut into small julienne strips (1/4-inch x1-inch) 1 small purple onion , cut into[...]

LETTUCE 100GM AVOCADO 30GM FENNEL 30GM CUCUMBER 30GM RED ONION 20GM DILL 10GM MINT 10GM BASIL 10GM GRILLED CHICKEN 50GM BEETROOT 30GM CASHEW NUTS 30GM[...]

Grapefruit : 1 large, sanguine type preferable Avocado : 1 large. Choose it soft, but firm enough to be cut Salt : a pinch (to taste) Ground pepper (to taste)[...]