Breads without pumpkin garlic vanilla pear beans tomatoes

I'm in the process of editing my cookbook again. In this second round of edits, I'm trying to get my manuscript in line with the Farm Book Publishing Company's[...]

1 lemon tea bag 3/4 c. milk 1 (8 oz.) cream cheese , room temperature 1/2 c. butter , softened 1 ¼ c. sugar 2 large eggs 2 ¼ c. all-purpose flour 1 T. baking[...]

2 c. apple juice , cider or possibly other juice 1 c. raisins or possibly currants or possibly dates Approximately 1 c. lowfat milk 1 c. dry rolled oats 1 c.[...]

Dough Mixture: 4 eggs 6 ounces sugar (I used 3/4c.) 1 teaspoon salt 2 cups milk , lukewarm 4 ounces margarine 8 cups all-purpose flour , divided 2 tablespoons[...]

1 large can biscuits 11/2 sticks margarine 1 cup firmly packed light brown sugar a couple of dashes of cinamon 1/2 cup chopped pecans Preheat oven to 350. Add[...]

Blackberry Wine Bundt Cake Ingredients: 1 box yellow cake mix 4 eggs ⅓ cup oil 3 ounces blackberry Jell-O (or grape will do if you can’t find blackberry ) ¾[...]

1 1/2 c. fresh whole cranberries 1 c. pecan or possibly walnut pcs 6 pcs pared orange rind, cut in 1 x 1/2 inch pcs 2 c. flour 1/4 c. cool butter , cut into 4[...]

1/2 c. Quite hot lowfat milk 1 tsp Salt 1 Tbsp. Sugar 1 pkt Yeast 1 x Egg 2 Tbsp. Shortening 2 x -(up to) 2 1/2 c. Flour 3 Tbsp. Butter 1 Tbsp. Orange rind 2[...]