Miscellaneous with butternut

Yields: 8 to 10 servings Ingredients: ¼ cup butter 1 cup onion, diced 2 tsp. minced garlic 1 ½ lb. butternut squash, peeled, seeded and cut into ¼ inch cubes...

Gingerbread Icebox Cupcakes posted by Allison on December 1, 2016 Gingerbread Icebox Cupcakes could not be easier or more delicious! A simple No-Bake dessert[...]

Caramel Apple Crisp Milkshake posted by Jamie on October 10, 2017 This caramel apple crisp milkshake is the perfect combination of ice cream and fall dessert[...]

3 cups white sugar 2 teaspoons baking soda 1 teaspoon ground cloves 1 teaspoon nutmeg 1 cup oil 3 1/2 cups flour 1/2 teaspoon baking powder 1 teaspoon salt 1[...]

Marshmallow Frosting posted by Jamie on April 29, 2015 Marshmallow frosting made with CampfireΒ Fruit Swirlers is the perfect topping for cupcakes. The sweet[...]

10 slices stale bread * 3 large eggs beaten 2 cups sugar 1/2 cup margarine, non-fat 1 cup raisins, seedless 1 cup pecans 16 ounces fruit cocktail 12 ounces[...]

4 lb winter squash 1 x butter 1 pch salt (optional) 1 pch grnd cloves (optional) Preheat oven to 350F. Scoop out and throw away seeds and string fibers. Set[...]

1 sm Butternut squash 2 slc cubed white bread 2 x Green apples 1 tsp Salt 1 med Onion , minced 1/4 tsp Pepper 1 pch Rosemary 2 x Egg yolks 1 pch Marjoram 1/4[...]