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Found 4 recipes
4 lbs country-style pork ribs salt pepper 1 (14 ounce) jar apple butter 1/2 cup water 1/4 cup white vinegar 3 tablespoons lemon juice 2 teaspoons prepared[...]
Source: food.com
Four 12-ounce veal shanks Kosher salt Freshly ground black pepper 1 cup vegetable oil 1 cup all-purpose flour 2 carrots, peeled and diced 2 celery ribs, diced[...]
Source: epicurious.com
