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Found 2 recipes
1 lb firm tofu , drained 1 1/2 cups water , to cook tofu 1/2 cup light miso 3 tablespoons white wine vinegar 2 teaspoons salt 2 -3 medium eggplants , peeled[...]
Source: food.com1 large red beet , scrubbed 1/4 cup white balsamic vinegar 8 ounces firm tofu , pressed well in a towel to remove most of moisture 1 1/2 teaspoons nutritional[...]
Source: food.com