Lamb

1 4lb. semi-boneless leg of lamb 1/4 c. kosher salt 1/4. c. brown sugar 1/4. c. granulated sugar 1/2 c. marsala 6 garlic cloves, pressed or mashed 2 stalks[...]

For the Red Sauce: 3 tbsp. extra-virgin olive oil 2 garlic cloves, peeled and minced 1 28-oz. can peeled whole san marzano tomatoes, with juice kosher salt[...]

2 large eggplant (about 1 pound each) Course salt (kosher or sea) Good olive oil 2 pounds boneless lamb leg or shoulder, trimmed of fat and cut in 1 1/2 inch[...]

2 T fennel seeds 2 T cumin seeds 2 T coriander seeds 1/2 T fenugreek seeds 1/2 T black peppercorns 1 clove 1/2 cinnamon stick 2 cardamom pods 2 inches fresh[...]

1 leg of lamb boned and butterflied (approx 4 lbs) Salt and fresh ground pepper to taste 8 Tbsp (1 stick) butter (warm) 4 cloves garlic 16 fresh mint leaves,[...]

THE MEATBALLS (Kefta) 2 lbs ground lamb 1/3 c flat leaf parsley , chopped 2 Tbs cilantro (fresh coriander) chopped 1 tsp ground cumin 1 Tbs +1 tsp sweet[...]

2 lbs lamb meat for stewing 12 oz eggplant 1 tbs flour 4 tbs cooking oil 2 large onions , chopped 4 large tomatoes , quartered 1 tbs tomato paste 1/3 tsp[...]

Ingredients 2 tablespoons of Grapeseed Oil 1 pound of ground Lanb 1 Roma Tomato , diced 1 clove Garlic , chopped 1 tablespoon chopped fresh Parsley ½ tsp of[...]

olive oil 1 large onion , chopped 3 garlic cloves, crushed 600 gm minced lamb plain yoghurt ½ tbsp chilli paste 2 tbsp chopped fresh coriander ½ tbsp paprika[...]

2 boneless leg of lamb roasts (about 10 pounds) 1 stick softened butter 10 cloves garlic , peeled and finely chopped 1 Tbsp ground cumin 2 Tsp paprika 1 Tsp[...]

350 Gms mutton (we use cuts from the ribs and the legs-a mix of boned and boneless pieces) 150 Gms mutton mince (without fat) 50 mils mustard[...]

2 Tbsp. butter 1 lb packaged baby carrots 1 x rutabaga peeled, diced 1 x onion diced     Salt to taste     Freshly-grnd black pepper to taste 2 c. chicken or[...]