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Found 6 recipes
I found a huge frozen/boneless Salmon fillet in the supermarket and grabbed it right away without thinking what to do with it. It had been quite some time[...]
Source: homekreation-recipes.blogspot.comOrzo 1 1/2 cups orzo 3 tablespoons red wine vinegar 3 tablespoons finely chopped shallots 2 garlic cloves, finely chopped 1/3 cup extra-virgin olive oil[...]
Source: epicurious.com2 tablespoons extra virgin olive oil 1/2 cup finely chopped red onion 2 teaspoons minced garlic 1 teaspoon dried oregano 1 (28 ounce) can whole tomatoes 1[...]
Source: food.com4 ears shucked corn olive oil flavored cooking spray 3/4 teaspoon kosher salt , divided 3/4 teaspoon fresh ground black pepper , divided 1 pint cherry[...]
Source: food.com1 lb Salmon fillet - (1 to 2 lbs) skin removed 2 Tbsp. Extra virgin olive oil plus Extra virgin olive oil to brush on grill Salt to taste [...]
Source: cookeatshare.com1 1/2 tablespoons fresh lemon juice , divided 1 1/2 teaspoons italian seasoning, divided 2 teaspoons olive oil 1/2 teaspoon lemon zest , finely grated 3[...]
Source: food.com