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Found 2 recipes
4 (5 -6 ounce) halibut, cut 1 inch thick (fresh or frozen) salt and pepper 4 tablespoons olive oil , extra-virgin, divided use 4 tablespoons flat leaf parsley[...]
Source: food.com
2 -2 1/2 large ripe tomatoes , diced 1/4 cup fresh basil , chopped 3 tablespoons extra virgin olive oil 1 tablespoon balsamic vinegar 1 lemon , juice of 1[...]
Source: food.com
