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Found 4 recipes
24 -32 ounces halibut 1 tablespoon extra virgin olive oil (use a flavourful one) 2 green onions , thinly sliced 1 tablespoon capers salt and pepper 1 Preheat[...]Source: food.com
2 halibut fillets (6 to 8 oz ea) 2 tablespoons butter 2 teaspoons chopped fresh parsley 1/2 red onion , finely sliced 1 zucchini , finely sliced 1 yellow[...]Source: food.com
1 cup packed fresh basil leaf 1/2 cup extra virgin olive oil 1 tablespoon fresh lemon juice 1 garlic clove , minced sea salt and fresh ground white pepper ,[...]Source: food.com
24 ounces halibut, cut into 4 equal pieces (any firm white fish will do such as cod or flounder) salt and freshly ground black pepper 1 summer squash (yellow)[...]Source: food.com