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Found 2 recipes
32 ounces chicken stock 3 (10 3/4 ounce) cans Campbell's cheddar cheese soup 1 (20 ounce) container refrigerated taco sauce with seasoned shredded chicken 2[...]
Source: food.com1 (10 1/2 ounce) can cream of mushroom soup 1 (10 1/2 ounce) can cream of chicken soup 1 (10 ounce) can rotel (original or hot) 1/3 cup salsa 2 1/2 teaspoons[...]
Source: food.com