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Easy Chicken with broth

Found 10 recipes

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Easy Chicken Curry

1 tablespoon butter 1/2 medium onion , finely chopped 1 small green apple , peeled, cored and finely diced 1 garlic clove , finely chopped 1 tablespoon[...]

Source: food.com
Easy Chicken Stroganoff

2 teaspoons vegetable oil 1/2 lb chicken breast 1 (10 3/4 ounce) can cream of mushroom soup 1 (14 ounce) can beef broth 1/2 cup water 2 garlic cloves (minced)[...]

Source: food.com

Easy Chicken Tortilla Coup

2 garlic cloves , peeled and minced 1 medium yellow onion , peeled and chopped 1 tablespoon extra-virgin olive oil 2 chicken breasts , skinless uncooked[...]

Source: food.com
Easy Chicken and Potato Bake

1/4 cup kraft zesty Italian salad dressing 1/2 cup chicken broth 1 tablespoon honey 1 1/2 lbs bone-in chicken pieces (legs and thighs) 1 lb baby red potato ,[...]

Source: food.com
Easy Chicken and Dumpling Noodles

1 lb chicken breast 1 gallon chicken broth or 1 gallon stock 4 stalks celery 2 carrots 1 small onion 1 garlic clove 2 tablespoons cornstarch 3 teaspoons salt[...]

Source: food.com
Easy Chicken Chili

1 lb chicken breast , diced 1 (14 ounce) can chicken broth 1 (15 ounce) can great northern beans , undrained 1 (4 ounce) can diced green chilies 1 teaspoon[...]

Source: food.com
Easy Chicken Mole

2 lbs boneless chicken breasts 2 -3 cups onions 3 tablespoons olive oil 1 orange, zest of 1 green pepper , chopped 1 tablespoon coriander seed 1/2 teaspoon[...]

Source: food.com
Easy Chicken (Turkey) Gumbo

1 large onion , chopped 4 stalks celery , chopped 1 green pepper , diced 1 package frozen okra , thawed and chopped 2 cloves garlic , minced 1/4 cup olive oil[...]

Source: food.com
Easy Chicken Noodle Soup

2 tablespoons olive oil 1 1/2 cups cooked chicken, chopped 2 medium onions 1 (10 ounce) package frozen chopped spinach 1 liter chicken broth (can use low[...]

Source: food.com
Easy Chicken Mole

2 lbs boneless chicken breasts 2 -3 cups onions 3 tablespoons olive oil 1 orange, zest of 1 green pepper , chopped 1 tablespoon coriander seed 1/2 teaspoon[...]

Source: food.com

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