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Found 12 recipes
3 lbs pork loin roast (whatever size you have, really) 1/4 cup splenda brown sugar substitute or 1/2 cup brown sugar 1/2 cup Dijon mustard 1/4 cup Bourbon 1/4[...]
Source: food.com1 tablespoon olive oil 2 (3/4 pound) pork tenderloins 2 Roma (plum) tomatoes, seeded and chopped 1/4 cup chopped green olives 1/4 cup dry white wine 1[...]
Source: allrecipes.com2 1/2 pounds pork tenderloin 1/8 teaspoon mustard powder to taste 1/8 teaspoon dried thyme 1/2 cup dry sherry 1/2 cup soy sauce 3 cloves garlic, minced 2[...]
Source: allrecipes.com2 medium tomatoes , cored 1 jalapeno 1/4 small white onion, wedge with root attached 1 garlic clove , minced 2 tablespoons chopped cilantro , plus sprigs for[...]
Source: food.com1 1/4 lbs pork tenderloin 3 tablespoons soy sauce 2 tablespoons hoisin sauce 1 1/2 tablespoons rice wine or 1 1/2 tablespoons rice vinegar 1/2 teaspoon hot[...]
Source: food.com1 tablespoon olive oil 2 tablespoons butter 2 pork tenderloin, sliced 1 " thick 1/2 teaspoon salt 1/4 teaspoon pepper , freshly ground 1 shallot , finely[...]
Source: food.com3 tablespoons whole grain mustard 2 cloves garlic , minced 1 teaspoon dried rosemary freshly ground pepper 2 (3/4 lb) pork tenderloin 1 Preheat oven to 400[...]
Source: food.com1/2 lb pork tenderloin 1 large garlic clove , minced 1 1/2 teaspoons fresh ginger , minced and peeled 1/2 teaspoon salt 1/2 teaspoon salt 3/4 cup orange-mango[...]
Source: food.comitemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 1 (1-pound) pork tenderloin, trimmed and cut crosswise into 1-inch-thick medallions 1/2[...]
Source: myrecipes.com1/4 cup ketchup 1/4 cup brown sugar 1 tablespoon soy sauce , low sodium 1/2 teaspoon fresh gingerroot, grated 1 garlic clove , chopped 1/8 teaspoon dry[...]
Source: food.com1 tablespoon olive oil 2 (3/4 lb) pork tenderloin 2 roma tomatoes , seeded and chopped 1/4 cup chopped green olives 1/4 cup dry white wine 1 teaspoon chopped[...]
Source: food.com1 (1 lb) pork tenderloin, trimmed 3/4 teaspoon salt 1/4 teaspoon fresh coarse ground black pepper 1/2 cup plum jam or 1/2 cup plum preserves 1 tablespoon[...]
Source: food.com