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Pork Tenderloin without tarragon meat bacon lime

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Pork Tenderloin and Fig Kebabs

1 lb pork tenderloin, cut into 1 inch pieces 2 tablespoons honey 2 tablespoons Dijon mustard 1 tablespoon Worcestershire sauce 2 tablespoons seasoned rice[...]

Source: food.com
Pork Tenderloin Parmigiana

1 pork tenderloin 1 egg 1/2 teaspoon season salt 1/8 teaspoon pepper 1/2 cup breadcrumbs 2 tablespoons oil 1 (15 1/2 ounce) jar spaghetti sauce 2 slices[...]

Source: food.com

Pork Tenderloin With Olive-Piccata Sauce

1 (1 lb) pork tenderloin 1 teaspoon dried thyme leaves 1/2 teaspoon salt 1/4 teaspoon fresh ground black pepper 1 tablespoon olive oil or 1 tablespoon butter[...]

Source: food.com
Pork Tenderloin With Apricot Glaze

1 1/2 lbs pork tenderloin 1/2 cup apricot jam 2 tablespoons Dijon mustard 2 tablespoons balsamic vinegar or 2 tablespoons cider vinegar 2 teaspoons[...]

Source: food.com
Pork Tenderloin in Peach Sauce

1 tablespoon oil 1 lb pork tenderloin, cut into 1/4 " slices salt and black pepper 1 tablespoon butter 1 minced garlic clove 1/4 teaspoon dried sage 1 (14[...]

Source: food.com
Pork Tenderloin with Hoisin

1 1/4 lbs pork tenderloin 3 tablespoons soy sauce 2 tablespoons hoisin sauce 1 1/2 tablespoons rice wine or 1 1/2 tablespoons rice vinegar 1/2 teaspoon hot[...]

Source: food.com
Pork Tenderloin with Creamy Herb Sauce

1 tablespoon vegetable oil 1/2 cup minced carrot 1 1/2 lbs pork tenderloin, cut in medallions 2 teaspoons all-purpose flour 1 tablespoon dried basil 1[...]

Source: food.com
Pork Tenderloin and Mushrooms

1 tablespoon olive oil 2 tablespoons butter 2 pork tenderloin, sliced 1 " thick 1/2 teaspoon salt 1/4 teaspoon pepper , freshly ground 1 shallot , finely[...]

Source: food.com
Pork Tenderloin Dijonnaisse

1 1/2 lbs pork tenderloin, trimmed 2 tablespoons flour 2 cups mushrooms , sliced 3 tablespoons shallots , minced 1 1/2 cups heavy cream 1/4 cup Dijon mustard[...]

Source: food.com
Pork tenderloin with Marmalade Sauce

3 tablespoons whole grain mustard 2 cloves garlic , minced 1 teaspoon dried rosemary freshly ground pepper 2 (3/4 lb) pork tenderloin 1 Preheat oven to 400[...]

Source: food.com
Pork Tenderloin With Fig Port Sauce

650 g pork tenderloin 1 tablespoon fresh rosemary , chopped finely 2 tablespoons olive oil 1 Mix rosemary and oil in a bowl, rub into pork loin, place pork in[...]

Source: food.com
Pork Tenderloin Medallions With Fresh Figs

olive oil kosher salt and black pepper 1 lb pork tenderloin, cut into medallions 1 pint fresh fig , trimmed and cut in half, black mission, green kadota,[...]

Source: food.com
Pork Tenderloin With Bourbon Mustard Sauce

1 lb pork tenderloin 1/4 cup shoyu (Asian soy sauce-regular soy sauce can be used also) 1/4 cup Bourbon 2 tablespoons brown sugar (packed) 1/2 teaspoon[...]

Source: food.com
Pork  Tenderloin With Herb Sauce

2 pork tenderloin (1 lb. each) 1/2 teaspoon salt 1/8 teaspoon pepper 1/2 teaspoon garlic powder 4 teaspoons butter 2/3 cup half-and-half cream 2 -3[...]

Source: food.com
Pork Tenderloin With Stilton and Port

2 tablespoons butter or 2 tablespoons vegetable oil 2 pork tenderloin, about 1 lb (450 g) 2 cups port wine 1 cup chicken stock 1 cup heavy cream 8 ounces[...]

Source: food.com
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