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Found 9 recipes
1 lb Italian plums or 1 lb black plums (4-6 plums) or 1 lb red plum , pitted and cut into sixths (4-6 plums) 2 sprigs fresh rosemary , plus more for garnish[...]
Source: food.com6 pork tenderloin chops (1 inch thick) 2 cups yellow onions , thinly sliced 15 ounces pear halves, with syrup 2 teaspoons garlic , minced 1/4 cup dried[...]
Source: food.com1/4 cup flour 1 teaspoon salt 1/2 teaspoon paprika 1/4 teaspoon pepper 1/4 teaspoon allspice 1 lb pork tenderloin, sliced into 12 rounds and slightly[...]
Source: food.com2 lbs pork tenderloin 1 small red onion , cut into eighths 1/2 cup golden raisin 3 tablespoons fresh thyme leaves 1/8 teaspoon ground cloves 3/4 cup apple[...]
Source: food.com2 tablespoons vegetable oil 1 1/4 lbs pork tenderloin 2 tablespoons unsalted butter 2 tablespoons chopped onions 2 tablespoons chopped shallots 1/2 cup dry[...]
Source: food.com2 pork tenderloin 2 tablespoons butter 4 tablespoons minced onions 4 tablespoons minced shallots 1 cup dry white wine 3 cups reduced-sodium chicken broth 2[...]
Source: food.com1 (1 lb) pork tenderloin (about 1 lb) 1 garlic clove , peeled and cut into slivers 1 dash salt and pepper 1/2 teaspoon ground cumin 2 tablespoons canola oil[...]
Source: food.com2 pork tenderloin, trimmed of excess fat and silver skin (1 1/2 to 2 pounds total) 2 tablespoons olive oil coarse salt and pepper 2 leeks , white and[...]
Source: food.com2 large garlic cloves 1 small orange , zested and juiced 1 tablespoon extra virgin olive oil , plus more for browning 1 teaspoon dried basil salt and pepper 1[...]
Source: food.com