Salsa with lime

2 cups frozen whole kernel yellow corn, thawed 5 teaspoons olive oil, divided 1 (9-oz.) package garlic pork sausage links, casings removed 1 medium-size sweet[...]

2 cans of black beans (rinsed) 2 cans of white corn (drained) 1/ea red, yellow, orange pepper 1 diced red onion Cilantro to taste 2 chopped jalepenos 2-3[...]

2 -3 lbs pork loin roast 16 ounces salsa verde (We use 8 oz. cans of Herdez Salsa Verde from H-E-B, 1 can per pound of pork) 16 ounces water (Again, one can[...]