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Salsa with refried

Found 67 recipes

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Salsa salvation: Ninfa's green sauce

#fullpost{display:inline;} When I was a small kid in Dallas, my parents and I often ate Mexican at Herrara’s , a charming hole in the wall where you had[...]

Source: homesicktexan.blogspot.com
Salsa II

6 pounds roma (plum) tomatoes 1/4 pound roma (plum) tomatoes, chopped 2 tablespoons garlic powder 1/4 cup lemon juice 1 1/2 tablespoons salt 1 tablespoon[...]

Source: allrecipes.com

Salsa Poblana

1 whole ripe medium-size tomato 2 canned tomatoes , from a can of peeled tomatoes with juice (drained) 3 whole mild poblano peppers 1 serrano chili 2 peeled[...]

Source: food.com
Salsa

1 (28 ounce) can diced tomatoes 1/2 teaspoon salt 0.5 (4 ounce) can hot diced green chilies 1 -2 green onion 1 garlic clove 1 Blend tomatoes slightly in food[...]

Source: food.com
My Salsa

1 (28 ounce) can diced tomatoes 1/2 cup sweet yellow onion, roughly chopped 1 jalapeno pepper 1 teaspoon chili powder 1 teaspoon cumin 2 tablespoons lime[...]

Source: food.com
Salsa Ranchera

4 tomatoes (2 1/2-inch to 3-inch in diameter, the redder the better) 1/2 yellow onion (2 1/2-inch to 3-inch in diameter) 2 dried arbol chiles (3-inch long,[...]

Source: food.com
Salsa Fresca

12 ounces firm ripe tomatoes , rinsed and cored 1/2 cup yellow onion 1/4 cup fresh cilantro , chopped 1/4 cup fresh jalapeno chile , minced (remove seeds, if[...]

Source: food.com
Salsa III

1 onion , finely chopped 1 clove garlic 1 green peppers or 1 red pepper 2 jalapenos, cored, minced 1 can tomato , chopped (28 oz) 1 1/2 tablespoons balsamic[...]

Source: food.com
Salsa Perfecto

4 garlic cloves 2 -3 jalapenos, quartered 1/2 bunch cilantro (or a bit more) 1/2 lb onion , cut into 1-inch pieces (yellow or white) 3/4 lb roma tomato , cut[...]

Source: food.com
Salsa

1 (28 ounce) can diced tomatoes 1/4 onion , rough chopped 3 garlic cloves 1/2 lime , juiced 1 teaspoon seasoning salt 1 (4 ounce) can canned diced green[...]

Source: food.com
Salsa with Avocado

1 (8 ounce) can tomato sauce 1 cup water 1 (7.75 ounce) can Mexican-style hot tomato sauce (such as El Pato®) 3 tomatoes, quartered 2 green onions, roots[...]

Source: allrecipes.com
Salsa III

1 onion , finely chopped 1 clove garlic 1 green peppers or 1 red pepper 2 jalapenos, cored, minced 1 can Tomato , chopped (28 oz) 1 1/2 tablespoons balsamic[...]

Source: food.com
Salsa Cruda

1 tablespoon crushed garlic 4 large Tomatoes , diced 1/4 cup chopped cilantro 1 large sweet onion , chopped 1/2 teaspoon dried oregano salt and pepper 2[...]

Source: food.com
Salsa Ranchera

4 Tomatoes (2 1/2-inch to 3-inch in diameter, the redder the better) 1/2 yellow onion (2 1/2-inch to 3-inch in diameter) 2 dried arbol chiles (3-inch long,[...]

Source: food.com
Mrs. D's Salsa

1 bunch fresh cilantro , minced (or Korean Parsley) 1 medium onion , chopped jalapeno, seeded and minced, to taste garlic , minced, to taste 2 -4 Tomatoes 1/4[...]

Source: food.com

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