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Salsa

Found 1013 recipes

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Salsa Verde and Chicken Jalapeño Poppers

12 jalapeno peppers 8 ounces cream cheese , at room temperature 1/2 cup finely chopped cooked chicken 6 tablespoons salsa verde 2 tablespoons finely chopped[...]

Source: food.com
Salsa Roll-Ups

4 ounces cream cheese , softened 3 tablespoons chunky salsa 4 flour tortillas (6 inch) 1/2 cup kraft mexican style 2% milk finely shredded four cheese 1/4[...]

Source: food.com

Salsa Verde

1 cup packed flat leaf parsley 2 tablespoons capers 1/3 cup chopped pecans 1 tablespoon balsamic vinegar 1/4 teaspoon salt 1/8 teaspoon fresh ground black[...]

Source: food.com
Salsa With Canned Tomatoes

3 (15 ounce) cans diced tomatoes (I use the petite diced) 1 (15 ounce) can diced tomatoes (seasoned) 1 (8 ounce) can tomato sauce 1 (12 ounce) jar pickled[...]

Source: food.com
Salsa Chilmol

5 dried arbol chiles 6 roma tomatoes 1 tablespoon salt 1/2 medium onion 1 bunch cilantro 1 Cut tomatoes into fourths. Place in small saucepan with just enough[...]

Source: food.com
Salsa Bean Dip

4 green onions , cut into 1 1/2 inch pieces 2 garlic cloves 1/2 teaspoon ground cumin 1/2 teaspoon salt 31 ounces cannellini beans (rinsed and drained) 1/4[...]

Source: food.com
Salsa Verde

15 large tomatillos, husks removed and washed 2 -3 serrano chilies or 1 jalapeno 5 garlic cloves , unpeeled 1/2 small white onion, unpeeled 1 teaspoon salt[...]

Source: food.com
Salsa Tuna Roll-Ups

1 (170 g) can clover leaf solid white tuna , in water, drained 1/4 cup preferred salsa 3 green onions , chopped 4 large flour tortillas (12-inch) 0.5 (125 g)[...]

Source: food.com
Salsa Burgers

1 lb ground beef 1/3 cup salsa 1/8 teaspoon seasoning salt pepper 4 slices monterey jack pepper cheese 1 Mix together the beef, salsa, salt and pepper. 2 Form[...]

Source: food.com
Salsa Salad - Rachel Ray - Ww 2 Pts.

1 cup sliced pineapple , fresh 1 bell pepper , chopped 1 cup red onion , chopped 4 plum tomatoes , quartered 2 tablespoons fresh lime juice 2 tablespoons[...]

Source: food.com
Salsa Picante from Cooking Light Magazine

1 cup onion , coarsely chopped 1 cup cilantro leaf 1 jalapeno pepper, coarsely chopped 1 garlic clove , coarsely chopped 1 (14 1/2 ounce) can diced tomatoes ,[...]

Source: food.com
Salsa Verde (Guy Fieri)

1/2 cup fresh basil leaf 1/2 cup fresh parsley leaves 1/2 teaspoon red pepper flakes 1 tablespoon garlic , chopped 1/2 teaspoon capers 1 teaspoon anchovy[...]

Source: food.com
Salsa

1 (14 1/2 ounce) can whole tomatoes 1 (10 ounce) can diced tomatoes with green chilies 1 jalapeno, diced (or however spicy you want it, you can add more) 1/4[...]

Source: food.com
Salsa Del Norte

1 1/2 lbs whole roma tomatoes , unpealed 1/2 medium onion , cut into chunks 1/4 cup fresh cilantro , chopped 2 -3 fresh jalapeno peppers 2 garlic cloves 1 1/2[...]

Source: food.com
Salsa

14 cups chopped tomatoes 3 cups chopped onions 1 1/2 cups chopped bell peppers 2 chopped jalapeno peppers 1/2 cup vinegar 3 tablespoons salt 1 tablespoon[...]

Source: food.com
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