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Salsa without orange cinnamon avocado

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Salsa and Chiles Green Beans

1 tablespoon canola oil 1/2 cup chopped onion 2 garlic cloves 2 (9 ounce) packages frozen green beans 1 cup salsa 1 (4 ounce) can diced green chilies 1/2[...]

Source: food.com
Salsa Beef Chili  (Crock Pot)

2 lbs lean ground beef , pre-cooked 1 large onion , chopped 3 tablespoons chili powder 1 large carrot , finely chopped 1 (16 ounce) jar mild salsa 1 (14 1/2[...]

Source: food.com

Salsa Chicken in the Crock Pot

6 boneless skinless chicken breasts (can be either thaw or frozen) 2 (14 ounce) jars salsa (if you want it a bit drier, use less-you can always add more[...]

Source: food.com
Salsa Pinto Beans

1 small onion , finely chopped (I used 1/4 cup ) 1 garlic clove , minced (I used 1/2 teaspoon of powdered ) 2 teaspoons minced fresh cilantro (I left it out )[...]

Source: food.com
Salsa With a Twist

3/4 cup chopped red bell pepper 2/3 cup canned black beans , drained 1/2 cup mango chutney or 1/2 cup Major Grey chutney 1/3 cup whole kernel corn 2[...]

Source: food.com
Salsa Dip

2 medium Tomatoes , finely chopped 1/2 cup onion , chopped 2 tablespoons hot peppers or 2 tablespoons green chilies , finely chopped 1 tablespoon red wine[...]

Source: food.com
Salsa Green Beans

4 cups fresh cut green beans 1/2 cup finely chopped onion 1/4 cup butter 3 small Tomatoes , cut in wedges 4 tablespoons salsa 1 minced garlic clove 1/2[...]

Source: food.com
Salsa Two Bean

3 large Tomatoes 1 (32 ounce) bottle tomato juice 1 (6 ounce) can tomato paste 1 (15 ounce) can black beans 1 (15 7/8 ounce) can black-eyed peas 1 medium[...]

Source: food.com
Salsa Chicken and Rice

1 (10 ounce) enchilada sauce 1 cup converted white rice 1 cup thick & chunky salsa 2 (10 3/4 ounce) cans cream of celery soup 1 (15 ounce) can black beans 5[...]

Source: food.com
Salsa Cod With White Beans

1 (16 ounce) thick & chunky salsa 2 (15 ounce) cans great northern beans , drained and rinsed 1 small green bell pepper , cut into strips 1 lb cod fish fillet[...]

Source: food.com
Salsa Chili

1 (16 ounce) can crushed tomatoes 1 (15 ounce) can kidney beans , drained and rinsed 1 cup water 1/2 cup salsa 1/2 corn 1 tablespoon chili powder 1/2-1[...]

Source: food.com
Salsa Bean Dip

1 (16 ounce) can refried beans 1/2 cup thick & chunky salsa 1/2 cup shredded cheddar cheese 1 Heat beans salsa and cheese over med. 2 hi heat for 3 to 4[...]

Source: food.com
Salsa Verde Pork Burrito Bowls

2 -3 lbs pork loin roast 16 ounces salsa verde (We use 8 oz. cans of Herdez Salsa Verde from H-E-B, 1 can per pound of pork) 16 ounces water (Again, one can[...]

Source: food.com
Salsa Green Beans

4 cups fresh cut green beans 1/2 cup finely chopped onion 1/4 cup butter 3 small tomatoes , cut in wedges 4 tablespoons salsa 1 minced garlic clove 1/2[...]

Source: food.com
Salsa Pepper-Jack Grits Dip

1 (20 1/2 ounce) can refried beans (I like them with jalapenos added) 2 cups water 2 cups milk 1 teaspoon salt 1 cup quick-cooking grits 1/4 cup butter 1 cup[...]

Source: food.com

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