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Salsa without orange pineapple chili cilantro

Found 57 recipes

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Salsa Verde (Italian Green Sauce)

1 cup fresh parsley , leaves only 1/4 cup pine nuts 2 tablespoons capers 1 garlic clove 3 anchovy fillets red wine vinegar , to taste 1/2 cup extra virgin[...]

Source: food.com
Salsa Di Parmigiano

8 ounces parmesan cheese , broken into 1 inch chunks 8 ounces asiago cheese , broken into 1 inch chunks 1 tablespoon garlic , chopped 1 tablespoon fresh[...]

Source: food.com

Salsa Di Pomodoro

1 tablespoon olive oil 1/4 cup onions , chopped or 1 tablespoon onion powder 1 garlic cloves , minced (to taste) or 1/4 teaspoon garlic powder (to taste) 16[...]

Source: food.com
Salsa Chicken

4 boneless skinless chicken breasts olive oil , enough to brown the chicken in salsa , I use Pace, but whatever your favorite is will work shredded cheddar[...]

Source: food.com
Salsa Seasoning Chicken

2 tablespoons taco seasoning 1/4 cup olive oil 1 lime, juice of 1 lb boneless skinless chicken breast 1 Combine the first three ingredients and place the[...]

Source: food.com
Salsa Verde

1 1/2 cups flat leaf parsley 1/2 cup fresh spearmint 1/2 cup fresh chives , chopped 1 clove garlic 2 teaspoons Dijon mustard 4 anchovy fillets 2 tablespoons[...]

Source: food.com
Salsa III

1 onion , finely chopped 1 clove garlic 1 green peppers or 1 red pepper 2 jalapenos, cored, minced 1 can tomato , chopped (28 oz) 1 1/2 tablespoons balsamic[...]

Source: food.com
Salsa Chicken Wraps

4 ounces cream cheese , softened (reduced fat) 4 tablespoons salsa (homemade or prepared) 4 flour tortillas (10-inch) 8 ounces baked chicken breasts 4 slices[...]

Source: food.com
Salsa and Mango-Pepper Crusted Salmon

1 lb salmon fillet 1 tablespoon butter (olive oil is a good, possibly healthier substitute) 1 teaspoon Old Bay Seasoning (or any similar crab or seafood[...]

Source: food.com
Salsa III

1 onion , finely chopped 1 clove garlic 1 green peppers or 1 red pepper 2 jalapenos, cored, minced 1 can Tomato , chopped (28 oz) 1 1/2 tablespoons balsamic[...]

Source: food.com
Salsa Vinagreta

4 small Tomatoes , peeled and chopped 1 small onion , chopped (1/2 cup) 2 jalapenos, seeded and chopped 2 teaspoons olive oil 1 teaspoon vinegar 1 teaspoon[...]

Source: food.com
Salsa Roja Mexicana

6 large Tomatoes , red and ripe 2 -4 serrano peppers, depending on how spicy you like it 3 garlic cloves , peeled and chopped 3 tablespoons chicken bouillon[...]

Source: food.com
Salsa Colorada

2 large red bell peppers 4 medium ripe Tomatoes 3 medium garlic cloves , peeled 1 teaspoon salt 1/2 cup blanched whole almond, lightly toasted 2 hard-cooked[...]

Source: food.com
Salsa Chicken

4 boneless skinless chicken breasts 1 (16 ounce) container salsa 4 ounces monterey jack cheese , thinly sliced 1 Avocado 1 tablespoon olive oil 1 Saute[...]

Source: food.com
Red Salsa Verde

6 tomatillos 4 jalapenos 2 Tomatoes garlic salt Mexican seasoning onion (your preference) olive oil 1 Chop up the tomatillos, jalapenos (remove most of the[...]

Source: food.com

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