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1 tablespoon olive oil 1/4 cup onions , chopped or 1 tablespoon onion powder 1 garlic cloves , minced (to taste) or 1/4 teaspoon garlic powder (to taste) 16 ounces tomato paste 3 cups water 2 teaspoons salt 1/4-1/2 [...]
Read the recipe at food.com