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Found 2 recipes
1/2 lb boneless skinless chicken breast , cubed 2 bouillon cubes , dissolved in 2 cups boiling water (original recipe called for 1 14 1/2 ounce can chicken[...]
Source: food.com
Cinco de Mayo is just around the corner and I thought that it was the perfect time to dust off and update one of my favourite Mexican recipe, salsa verde.[...]
Source: closetcooking.com
