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Seared Scallops without artichokes pancetta bread chili

Found 24 recipes

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Pan Seared Scallops With Fresh Tomato Caper[...]

8 sea scallops , dry (can sub bay scallops if larger scallops are not available) 1 Rub scallops with cumin, salt and pepper. Can sit in refrigerator from 5[...]

Source: food.com
Pan Seared Scallops with Meyer Lemon Dust and[...]

Beurre Blanc 2 tablespoons finely chopped shallots 2 teaspoons Meyer lemon zest 1 teaspoon chipotle chile powder 3 tablespoons Meyer lemon juice 1/4 cup dry[...]

Source: cookeatshare.com

Seared Sea Scallops with Lemongrass Sauce and[...]

2 teaspoons canola oil 1 onion, chopped 6 stalks lemongrass, dry leaves removed, stems pounded; cut into 3-inch lengths 4 cloves garlic, finely chopped 3 red[...]

Source: epicurious.com
Seared Scallops with Sweet Potato Soup

2 sweet potatoes, peeled and cubed 2 tablespoons butter 1 tablespoon all-purpose flour 1 (1/4 inch thick) slice fresh ginger 1 1/2 cups vegetable broth 1[...]

Source: allrecipes.com
Seared Scallops With Herb Butter Sauce

1 lb dry large scallop (rinse under cold water and pat dry with paper towels) 3 tablespoons unsalted butter , cut into 6 pieces 2 tablespoons finely diced[...]

Source: food.com
Seared Scallops With Melted Leeks and Pistachio[...]

12 sea scallops 2 large leeks , trimmed, thinly sliced and rinsed well 2 cups mache or 2 cups baby arugula 1 large lemon 1 tablespoon butter 2 1/2 tablespoons[...]

Source: food.com
Seared Scallops With Bacon, Tarragon and Lemon

1 ounce bacon , cut crosswise into thin pieces 8 (1 inch) sea scallops , foot removed, if necessary, and patted dry kosher salt & freshly ground black pepper[...]

Source: food.com
Seared Scallops With Sweet Potato[...]

4 x Shallots , brunoise 1 Tbsp. Butter 4 lrg Sweet potatoes , brunoise     (needs to be the size of risotto) 3 c. Warm chicken broth -, (to 4 c.) 2 lb Large[...]

Source: cookeatshare.com
Seared Scallops With Tomato Beurre Blanc

1/4 cup packed soft dried tomatoe (not packed in oil, 1 1/4 oz) 3/4 cup unsalted butter , softened 1/8 teaspoon salt 1/3 cup minced shallot 2/3 cup dry white[...]

Source: food.com
Seared Scallops With New Potatoes and Greens

1 cup silken tofu or 1 cup soft tofu 1 teaspoon lemon zest 1 tablespoon fresh lemon juice 1 1/2 teaspoons Dijon mustard 1/2 teaspoon anchovy paste 1 garlic[...]

Source: food.com
Pan Seared Scallops With Cauliflower and[...]

4 fresh sea scallops (each 2-3 oz) 2 cups cauliflower florets 1/4 cup cream 1 tablespoon extra virgin olive oil 1 1/2 tablespoons butter 2 tablespoons toasted[...]

Source: food.com
Seared Sea Scallops On Sautéed Spinach With[...]

1/4 cup hoisin sauce * 2 tablespoons rice vinegar unseasoned 1/4 teaspoon hot pepper sesame oil * 3/4 stick butter divided 1/4 cup shallot chopped * 1[...]

Source: recipeland.com
Seared Scallops With Lemon Brown Butter &[...]

2 tablespoons olive oil 2 shallots , finely chopped 1/2 teaspoon salt 1/2 teaspoon white pepper 1 tomato , chopped (or 1/2 pint cherry tomatoes, quartered) 2[...]

Source: food.com
Seared Scallops with Tomato-Fennel Relish

12 large dry-packed sustainably farmed or diver-caught scallops About 1/2 tsp. fine sea salt 4 large vine-ripened tomatoes or 5 whole canned tomatoes, drained[...]

Source: myrecipes.com
Seared Scallops, Orange Rice, and Citrus Key[...]

24 scallops (6 per person) 2/3 cup key lime juice (Key lime does make a difference. If you can't get key lime use 1/2 cup regular lime juice, it is not) 1/2[...]

Source: food.com

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