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Seared Scallops without chard

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Pan Seared Scallops With Tomato & Basil Wine[...]

16 dry scallops (about a pound) 4 tablespoons basil , chiffanaded 2 tablespoons chopped garlic 1 (14 ounce) can diced tomatoes 4 tablespoons butter 2[...]

Source: food.com
Seared Scallops With Cauliflower Puree

2 cups cauliflower , chopped 1 cup potato , peeled and cubed 1 cup water 1/2 cup chicken broth 1 tablespoon canola oil 8 scallops , 10-20 count size 3/4[...]

Source: food.com

Seared Scallops With Mushrooms

10 tablespoons unsalted butter , pieces 1 1/2 lbs wild mushrooms 1 tablespoon olive oil 12 large sea scallops 1/2 cup water 1 1/2 tablespoons fresh lemon[...]

Source: food.com
Seared Scallops With Fennel

3 tablespoons olive oil 16 sea scallops (1 1/2 lbs) kosher salt fresh ground black pepper 1 fennel bulb , trimmed of stalks (reserving 2 tablespoons of the[...]

Source: food.com
Pan Seared Scallops With Bleu Cheese Sauce

1 lb large scallop 3 tablespoons butter , divided 1 tablespoon olive oil 3 tablespoons flour 3 cups milk 5 ounces blue cheese 1 teaspoon salt 1 pinch nutmeg[...]

Source: food.com
Seared Scallops with Bok Choy and Miso

add to shopping list 1 tablespoon yellow miso (fermented soybean paste) 1 tablespoon seasoned rice vinegar 1 tablespoon mirin (sweet Japanese rice wine) 1/4[...]

Source: epicurious.com
Seared Scallops with Cucumber-Pepper Relish

1 pound scallops 1 x salt * 1 x white pepper * 2 tablespoons olive oil relish 1 stalk lemon grass * 1/2 cup rice vinegar 1/4 cup sugar 1/2 teaspoon red pepper[...]

Source: recipeland.com
Pan Seared Scallops and Fennel Over Soba Noodles

16 ounces sea scallops or shrimp 1/8 teaspoon lemon pepper or mrs. dash * 1 ounce pernod or anise flavored aperitif * 1/4 cup fennel bulb julienned, optional[...]

Source: recipeland.com
Seared Scallops with Summer Vegetables and[...]

1/2 cup dry white wine 1/4 cup chopped shallots 3 tablespoons chilled butter, cut into small pieces 1/2 teaspoon grated lemon rind 5/8 teaspoon kosher salt,[...]

Source: myrecipes.com
Seared Scallops with Avocado and Daikon

add to shopping list 1/2 medium daikon (Japanese white radish; about 12 ounces) or 4 radishes, very thinly sliced on a mandoline 1 tablespoon white wine[...]

Source: epicurious.com
Pan Seared Scallops With Fresh Tomato Caper[...]

8 sea scallops , dry (can sub bay scallops if larger scallops are not available) 1 Rub scallops with cumin, salt and pepper. Can sit in refrigerator from 5[...]

Source: food.com
Seared Scallops With Tomato Beurre Blanc

1/4 cup packed soft dried tomatoe (not packed in oil, 1 1/4 oz) 3/4 cup unsalted butter , softened 1/8 teaspoon salt 1/3 cup minced shallot 2/3 cup dry white[...]

Source: food.com
Seared Scallops With Cauliflower, Capers and[...]

4 cups cauliflower , cut into small florets approx. 1/2 head 1 tablespoon olive oil , extra virgin 12 large scallops , approx 1 1/2 pounds, side muscle[...]

Source: food.com
Seared Scallops With Leek Ribbons

1 1/2 lbs sea scallops 1 teaspoon kosher salt 1/2 teaspoon black pepper 2 tablespoons olive oil 4 medium leeks , quartered lengthwise and rinsed (white and[...]

Source: food.com
Seared Scallops With Champagne Saffron Sauce

saffron thread (a generous pinch) 4 tablespoons butter 20 large scallops , with any juices reserved 4 tablespoons dry champagne (and then you can drink the[...]

Source: food.com
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