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Scallops with sprigs

Found 11 recipes

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Scallops With Celery Root Salad

1 cup mayonnaise 1/4 cup buttermilk 2 tablespoons Dijon mustard 2 tablespoons whole-grain mustard 1 tablespoon fresh lemon juice 2 teaspoons sherry vinegar[...]

Source: myrecipes.com
Scallops Le Havre Recipe

16 scallops on half shell 8 spring onions (scallions) finely sliced 3 fat cloves fresh garlic, finely minced 2 ounce. real butter 1/4 c. minced sweet basil 1[...]

Source: cookeatshare.com

Sea Scallops with Vegetable Ragoût

5 tablespoons butter 2 tablespoons olive oil 1 large sweet onion (such as Vidalia or Maui), halved, thickly sliced crosswise 4 garlic cloves, minced 24[...]

Source: epicurious.com
Scallops Bonne Femme and Spinach With Crispy[...]

5 tablespoons extra virgin olive oil , divided 1 large shallot , finely chopped 12 button mushrooms , thinly sliced 8 tablespoons butter , divided 1[...]

Source: food.com
Sea Scallops With Orange and Saffron

1 lb sea scallops 1 orange 1 tomato , skinned, seeded, diced 1/4-1/2 teaspoon saffron 1/4 cup white wine 2 tablespoons parsley , chopped, save some sprigs for[...]

Source: food.com
Scallops W/ Caramelized Cauliflower &[...]

1/3 cup golden raisin 1/3 cup capers (with 1 Tbsp. of their liquid reserved) 6 tablespoons unsalted butter 1/4 cup water , plus 1 tablespoon water 1[...]

Source: food.com
Scallops and Pasta With Pistachio-Parsley Pesto

1 cup chopped parsley 3 tablespoons coarsely chopped pistachios 1 teaspoon grated lemon rind 1/4 teaspoon ground cumin 1/4 teaspoon fresh ground black pepper[...]

Source: food.com
Scallops and Endive With Pasta

2 shallots , chopped 2 cloves garlic , chopped 3 tablespoons olive oil 2 cups cherry tomatoes , halved 4 heads Belgian endive , thinly sliced 1/4 teaspoon[...]

Source: food.com
Scallops with Leeks and Lemon Butter Sauce

5 tablespoons butter 3 large leeks , white and pale green parts,thinly sliced 2 tablespoons water 3 cups dry white vermouth 6 shallots , thinly sliced 1/4 cup[...]

Source: food.com
Scallops with Herbed Brown Butter

add to shopping list 1 tablespoon olive oil 1 pound sea scallops, side muscle removed Kosher salt, freshly ground pepper 2 tablespoons (1/4 stick) unsalted[...]

Source: epicurious.com
Scallops with Leeks and Lemon Butter Sauce

5 tablespoons butter 3 large leeks , white and pale green parts,thinly sliced 2 tablespoons water 3 cups dry white vermouth 6 shallots , thinly sliced 1/4 cup[...]

Source: food.com

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