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Bagels

Found 21 recipes

DIFFICULTY LEVEL

Egg Bagels

1 teaspoon instant yeast , 0 . 11 ounce by weight (3 grams) 4 cups unbleached bread flour or 4 cups unbleached high-protein flour, 18 ounces by weight 2 cups[...]

Source: food.com
Bagels - Fresh!!!

1 tablespoon active dry yeast 4 tablespoons sugar 1 cup milk , warmed 2 tablespoons vegetable oil 1 teaspoon salt 2 large eggs (room temperature) 3 1/4-3 3/4[...]

Source: food.com

Bagels

3 cups flour 3 tablespoons cornmeal 1 teaspoon salt 2 teaspoons honey 2/3 cup water 1 1/2 teaspoons yeast (1/2 packet) 1 Combine ingredients in a bowl or your[...]

Source: food.com
Bagels (In Metric Converstion for Europeans)

560 g all-purpose flour 35 g white sugar 10 g salt 5 g active dry yeast 395 ml water 25 g margarine 10 g white sugar 10 g salt 1 Mix together the unsifted[...]

Source: food.com
Bagels

1 cup very warm water (110-115 degrees F) 1 1/2 teaspoons yeast (can use rapid rise) 1 tablespoon light corn syrup , plus 1 teaspoon light corn syrup 1[...]

Source: food.com
Bagels & Prosciutto

2 bagels 4 slices prosciutto ham 4 tablespoons cream cheese (amount approximate) 1 Toast bagels to your preferred darkness. 2 Liberally spread cream cheese on[...]

Source: food.com
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