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Found 5 recipes
1 1/2 lbs venison (backstrap or tenderloin) 1/2 cup flour 1/3 cup parmesan cheese (grated) 1 teaspoon salt 4 tablespoons butter 1/4 lb fresh mushrooms[...]
Source: food.com
1 egg 1/3 cup light cream 1 cup fine bread crumbs 1 cup grated Parmesan cheese 1/4 cup minced fresh parsley 1 1/2 pounds boneless venison roast salt and[...]
Source: allrecipes.com
3 cups red wine 2 tablespoons marsala 1/2 cup red wine vinegar 1 tablespoon rosemary 4 -6 cloves garlic , chopped 15 juniper berries (necessary) fresh ground[...]
Source: food.com
3 cups red wine 2 tablespoons marsala 1/2 cup red wine vinegar 1 tablespoon rosemary 4 -6 cloves garlic , chopped 15 juniper berries (necessary) fresh ground[...]
Source: food.com
1 1/2 lbs venison (backstrap or tenderloin) 1/2 cup flour 1/3 cup parmesan cheese (grated) 1 teaspoon salt 4 tablespoons butter 1/4 lb fresh mushrooms[...]
Source: food.com
