Venison without root beef shells

1 1/4 lbs ground venison 1 1/4 lbs ground pork 8 ounces venison, cut into strips 4 ounces pork fatback, rind removed, blanched, and cut into strips 8 ounces[...]

1 1/4 lbs ground venison 1 1/4 lbs ground pork 8 ounces venison, cut into strips 4 ounces pork fatback, rind removed, blanched, and cut into strips 8 ounces[...]

1/2 tablespoon butter 1 x black pepper * 1 tablespoon scallions, spring or green onions chopped 1 cup port wine * 1 cup stock 24 each chestnuts peeled * 1[...]