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Ravioli with mozzarella

Found 10 recipes

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Ravioli "Lasagna"

1 (26 ounce) jar pasta sauce 1 (30 ounce) bag frozen large cheese ravioli, unthawed 1 (10 ounce) box frozen chopped spinach , thawed and squeezed dry 1 (8[...]

Source: food.com
Ravioli Lasagna (W/ Vegan Alt.)

30 ounces frozen cheese ravioli, unthawed 16 ounces ricotta cheese 1 egg 16 ounces mozzarella cheese 1/2 cup parmesan cheese 26 ounces pasta sauce vegetables[...]

Source: food.com

Ravioli Lasagna

2 cups pasta sauce, divided 16 ounces ricotta cheese 10 ounces frozen spinach , chopped, thawed, drained 2 large eggs , beaten salt and pepper 1/2 cup grated[...]

Source: food.com
Ravioli Lasagna

1 lb ground beef or 1 lb ground chuck 1 (28 ounce) jar any kind spaghetti sauce 1 (25 ounce) package frozen cheese ravioli 6 ounces shredded mozzarella cheese[...]

Source: food.com
Ravioli Lasagna

16 ounces Italian sausage , ground, browned 7 ounces roasted red peppers, drained and coursely chopped 1 tablespoon basil , fresh 26 ounces spaghetti sauce 30[...]

Source: food.com
Ravioli Lasagna

25 ounces package frozen ravioli 3 cups pasta sauce 2 -3 cups shredded mozzarella cheese 1/2 cup shredded parmesan cheese 1/2-3/4 cup ricotta cheese 2 -3[...]

Source: food.com
Ravioli Lasagna With Sausage and Mushrooms

1 teaspoon olive oil 1 medium onion , diced 2 garlic cloves , minced 500 g Italian sausage , removed from casing 796 ml crushed tomatoes 1 teaspoon dried[...]

Source: food.com
Ravioli

1 (26 ounce) jar pasta sauce 1 (30 ounce) bag frozen large cheese ravioli, unthawed 1 (10 ounce) box frozen chopped spinach , thawed and squeezed dry 1 (8[...]

Source: food.com
Ravioli Lasagna

1 lb ground beef or 1 lb ground chuck 1 (28 ounce) jar any kind spaghetti sauce 1 (25 ounce) package frozen cheese ravioli 6 ounces shredded mozzarella cheese[...]

Source: food.com
Ravioli Lasagna

2 cups pasta sauce, divided 16 ounces ricotta cheese 10 ounces frozen spinach , chopped, thawed, drained 2 large eggs , beaten salt and pepper 1/2 cup grated[...]

Source: food.com

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