Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
Found 24 recipes
1 tablespoon butter 1 -2 cup wild mushroom, sliced (baby bella, shiitake and crimini) 1 -2 shallot , chopped 1/2-1 teaspoon garlic , minced 1/2 teaspoon dried[...]
Source: food.com4 small zucchini , sliced into 1/4-inch rounds 2 tablespoons olive oil 1 teaspoon dried red chili pepper flakes 2/3 cup parmesan cheese , freshly grated 1/4[...]
Source: food.com25 ounces ravioli (any flavor is fine, I use a mixture of cheese and beef) 1 (15 ounce) jar alfredo sauce 1 (14 1/2 ounce) can fire-roasted tomatoes ,[...]
Source: food.com1 lb sweet potato , peeled and diced olive oil thyme salt pepper 1 (16 -18 ounce) package cheese ravioli 1/2 cup crumbled goat cheese 1/3 cup reserved pasta[...]
Source: food.comcheese ravioli, enough for two servings (or your favorite pasta) 1 Preheat the oven to 425 degrees F. (I cooked our veggies in our toaster oven, first on slow[...]
Source: food.com1 (24 ounce) package frozen cheese ravioli, cooked and drained 3 cups cubed cooked chicken 6 medium fresh mushrooms , sliced 1/2 cup chopped green pepper 1/3[...]
Source: food.com1 (24 ounce) package frozen cheese ravioli 1 (20 ounce) box frozen chopped spinach 1 (14 1/2 ounce) jar alfredo sauce 1/4 teaspoon ground nutmeg 1 cup chopped[...]
Source: food.com1 lb cheese ravioli 8 ounces low-fat cream cheese 1/2 cup skim milk 1/4 cup parmesan cheese , freshly grated 1 (14 ounce) jar roasted red peppers 3/4 teaspoon[...]
Source: food.com1 (24 ounce) package frozen ravioli (meat or cheese filled) 1 tablespoon olive oil 2 garlic cloves , chopped 1 (6 ounce) jar marinated artichokes , drained[...]
Source: food.com