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Ravioli without milk rotelle

Found 10 recipes

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Ravioli with Prosciutto, Roma Tomato and Sage

2 lbs meat ravioli or 2 lbs cheese ravioli, fresh or frozen (I use meat) 4 tablespoons butter 2 ounces prosciutto , chopped fine 2 tablespoons fresh sage (do[...]

Source: food.com
Ravioli W/Spinach Pesto

1 (9 ounce) package refrigerated cheese ravioli 12 ounces baby pattypan squash, halved lengthwise and sliced 1/2 inch thick 3 1/2 cups fresh baby spinach,[...]

Source: food.com

Ravioli Salad, Diabetic Friendly

1 (9 ounce) package refrigerated light cheese ravioli 3 cups broccoli florets 1 cup sliced carrot 2 green onions , sliced (1/4 cup) 1/2 cup bottled[...]

Source: food.com
Ravioli With Tomato Cream Sauce (Super  Easy!!)

9 ounces purchased four-cheese ravioli 3 tablespoons extra virgin olive oil 6 cloves garlic , minced 2 lbs ripe Tomatoes , seeded and chopped (red/yellow,[...]

Source: food.com
Ravioli W/Spinach Pesto

1 (9 ounce) package refrigerated cheese ravioli 12 ounces baby pattypan squash, halved lengthwise and sliced 1/2 inch thick 3 1/2 cups fresh Baby Spinach,[...]

Source: food.com
Ravioli Salad, Diabetic Friendly

1 (9 ounce) package refrigerated light cheese ravioli 3 cups broccoli florets 1 cup sliced carrot 2 green onions , sliced (1/4 cup) 1/2 cup bottled[...]

Source: food.com
Ravioli With Tomato Cream Sauce (Super  Easy!!)

9 ounces purchased four-cheese ravioli 3 tablespoons extra virgin olive oil 6 cloves garlic , minced 2 lbs ripe tomatoes , seeded and chopped (red/yellow,[...]

Source: food.com
Ravioli With a Cranberry, Date, Walnut &[...]

2 (9 ounce) packages fresh ravioli (I recommend mushroom or cheese) 1/2 cup dried cranberries 1/2 cup pitted dates , light chop 1/2 cup toasted walnuts 6 -8[...]

Source: food.com
Ravioli With a Cranberry, Date, Walnut &[...]

2 (9 ounce) packages fresh ravioli (I recommend mushroom or cheese) 1/2 cup dried cranberries 1/2 cup pitted dates , light chop 1/2 cup toasted walnuts 6 -8[...]

Source: food.com
Ravioli with Prosciutto, Roma Tomato and Sage

2 lbs meat ravioli or 2 lbs cheese ravioli, fresh or frozen (I use meat) 4 tablespoons butter 2 ounces prosciutto , chopped fine 2 tablespoons fresh sage (do[...]

Source: food.com

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