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Ravioli without basil peas

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Ravioli with Prosciutto, Roma Tomato and Sage

2 lbs meat ravioli or 2 lbs cheese ravioli, fresh or frozen (I use meat) 4 tablespoons butter 2 ounces prosciutto , chopped fine 2 tablespoons fresh sage (do[...]

Source: food.com
Ravioli "Lasagna"

1 (26 ounce) jar pasta sauce 1 (30 ounce) bag frozen large cheese ravioli, unthawed 1 (10 ounce) box frozen chopped spinach , thawed and squeezed dry 1 (8[...]

Source: food.com

Ravioli With a Wild Mushroom Creamy Alfredo[...]

1 tablespoon butter 1 -2 cup wild mushroom, sliced (baby bella, shiitake and crimini) 1 -2 shallot , chopped 1/2-1 teaspoon garlic , minced 1/2 teaspoon dried[...]

Source: food.com
On the Go Ravioli Lasagna

1 (25 ounce) package frozen cheese ravioli 1 (26 1/2 ounce) bottle spaghetti sauce 2 1/2 cups mozzarella cheese , shredded 1 In 9x13-inch dish spread a little[...]

Source: food.com
Ravioli Baked With Broccoli and Spinach

2 (10 ounce) packages frozen chopped spinach , defrosted and squeezed dry 1 tablespoon olive oil 4 -6 garlic cloves , finely chopped 1 1/2-2 lbs broccoli (you[...]

Source: food.com
Ravioli (Dough and Choice of 4 Fillings)

3 cups unbleached white flour 1/2 teaspoon salt 2 eggs 1/2 cup water 1 MAKING THE FILLING: Ricotta Filling#1: In a large bowl, blend all filling ingredients[...]

Source: food.com
Ravioli with Smoked Salmon and Vodka Cream[...]

Tweet #pin-wrapper > a {background-image:none !important;} From the kitchen of One Perfect Bite... I met for a last lunch with Mrs. S. before Bob and I made[...]

Source: oneperfectbite.blogspot.com
Ravioli with Cream, Bay Leaf  and Sage

Tweet #pin-wrapper > a {background-image:none !important;} This is another wonderful recipe from Patrica Wells. It's really simple to do. It falls into the[...]

Source: oneperfectbite.blogspot.com
Ravioli Lasagna With Ricotta

1 (26 ounce) jar spaghetti sauce 1/3 cup water 1 (30 ounce) package frozen ravioli (I like Italian Sausage best) 1 beaten egg 1 (15 ounce) carton ricotta[...]

Source: food.com
Ravioli with Smoked Salmon and Vodka Cream[...]

From the kitchen of One Perfect Bite... I met for a last lunch with Mrs. S. before Bob and I made the big move from Chicago to the East Coast. It was a small[...]

Source: oneperfectbite.blogspot.com
Ravioli with Cream, Bay Leaf  and Sage

This is another wonderful recipe from Patrica Wells. It's really simple to do. It falls into the category of assemble rather than cook; I relied on this often[...]

Source: oneperfectbite.blogspot.com
Ravioli Dolci (Sweet Ravioli)

1 cup butter, softened 2/3 cup white sugar 1 egg, beaten 1 1/2 teaspoons vanilla extract 1/4 teaspoon almond extract 1 teaspoon grated lemon zest 2 1/2 cups[...]

Source: allrecipes.com
Ravioli With Pumpkin Sauce

1 (15 ounce) can pumpkin puree 1 1/2 cups chicken broth or 1 1/2 cups vegetable broth 3 tablespoons brown sugar 1 tablespoon butter 1/2 teaspoon garlic powder[...]

Source: food.com
Ravioli With Smoked Sausage, Zucchini and[...]

24 ounces cheese ravioli 2 teaspoons olive oil 4 links smoked sausage , slice (I used Johnsonville Smoked beef links) 1 1/2-2 cups zucchini , thinly sliced in[...]

Source: food.com
Ravioli in a Dish

1 (20 ounce) bag cheese ravioli, frozen (Or meat filled if you prefer) 1 (10 ounce) jar roasted garlic alfredo sauce 1 (12 ounce) can spaghetti sauce 1/2 cup[...]

Source: food.com

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