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Roast Turkey without neck juice apricots

Found 67 recipes

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Roast Turkey

1 (12 -20 lb) whole turkey 4 tablespoons butter (real butter, more on outside for more browning) chicken broth 2 tablespoons salt 2 tablespoons ground black[...]

Source: food.com
Roast Turkey - Alton Brown/Giada De Laurentiis

1 (14 -16 lb) frozen young whole turkey 1 Combine all brine ingredients, except ice water, in a stockpot, and bring to a boil. Stir to dissolve solids, then[...]

Source: food.com

Roast Turkey Breast With Chipotle-Herb Rub[...]

2 chipotle peppers , rehydrated, stemmed and seeded 1/4 cup fresh parsley 1/4 cup fresh cilantro 3 -4 sprigs fresh thyme 2 garlic cloves , peeled 1/2 teaspoon[...]

Source: food.com
How to Roast a Turkey : Making Citrus Glaze for[...]

For a roasted turkey, make a citrus glaze by heating up orange juice, grated fresh ginger, light brown sugar and cornstarch in a sauce pan. Whisk the glaze t...

How to Roast a Turkey : Ingredients for Making[...]

To make a turkey glaze, gather ingredients like cornstarch, fresh ginger, brown sugar, fresh sage and fresh-squeezed orange juice. Find the right ingredients...

Roast Turkey With Tasty Chestnut Stuffing

12 pounds whole turkey salt to taste ground black pepper to taste 2 pounds chestnuts 2 cups butter 2 cups minced onion 2 cups finely diced celery 10 cups[...]

Source: allrecipes.com
Roast Turkey and Winter Vegetable Chowder

3 slices diced bacon 1 yellow onion , cut into 1/2-inch dice (large) 2 celery ribs , cut into 1/2-inch dice 2 red potatoes, peeled and cut into 1/2-inch dice[...]

Source: food.com
Roast Turkey to Be Proud Of!

1 (14 -16 lb) whole turkey 1 Thaw turkey. 2 Prepare brine. Brine must be cool before placing turkey in it. (If no room in fridge for brine, then make it in[...]

Source: food.com
Roast Turkey with Gravy

12 pounds turkey 1 x salt and black pepper to taste * 6 tablespoons flour, all-purpose 1 x chicken broth * If turkey is frozen it may be defrosted in the[...]

Source: recipeland.com
Roast Turkey

1 each turkey * How much to buy: 1/2 pound per serving. Defrost time: 20 pound bird takes 3 days in fridge or 12 hours in sink of water. Remove giblets as[...]

Source: recipeland.com
Pot Roast of Turkey with Barley

1 tablespoon vegetable oil 1/2 each turkey breast about 3.5 lbs * 3 cups water 1/3 cup heavy whipping cream 1 each onion studded with 2 each cloves * 1[...]

Source: recipeland.com
Pot Roast Turkey

6 pounds turkey 1 x salt and black pepper to taste * 2 cups stuffing mix * 1 tablespoon butter melted If frozen, defrost turkey. Season inside and out with[...]

Source: recipeland.com
Roast Turkey and Pan Gravy

14 -16 lbs fresh turkey , preferably free range kosher salt fresh ground pepper 8 sprigs fresh thyme 8 sprigs fresh sage 2 large onions , coarsely chopped 2[...]

Source: food.com
Roast Turkey With Paprika and Thyme

1 (12 -14 lb) whole turkey, giblets removed 3 sprigs rosemary 1/2 bunch flat leaf parsley kitchen string (optional) 4 small carrots , cut into quarters[...]

Source: food.com
Roast Turkey With Pancetta, Rosemary and Garlic

1 (15 lb) turkey 1/2 lb pancetta 1/2 cup fresh rosemary leaf 4 heads garlic 6 garlic cloves , minced 1/2 teaspoon salt 1 teaspoon fresh coarse ground black[...]

Source: food.com

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