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Found 9 recipes
itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 1 (12-pound) fresh or frozen turkey, thawed 3 tablespoons chopped fresh sage, divided 2[...]
Source: myrecipes.com1 (12-to 14-pound) turkey, neck and giblets (excluding liver) reserved for turkey stock 2 1/2 cups water, divided About 4 cups hot turkey giblet stock Melted[...]
Source: epicurious.comStock 2 tablespoons olive oil Neck, heart, and gizzard reserved from one 13- to 14-pound turkey 2 large celery stalks, coarsely chopped 1 large onion, chopped[...]
Source: epicurious.com15 lbs turkey 2 tablespoons butter , softened 1/2 teaspoon dried sage 1/2 teaspoon oregano 1/4 teaspoon pepper 1 TO MAKE CORNBREAD: 2 In large bowl, stir[...]
Source: food.com2 loaves Italian bread, loaves 1/2 pound of day old bread, cut into 3/4-inch cubes (about 12 cups) or 2 loaves French bread, loaves 1/2-pound of day-old[...]
Source: food.com3 tablespoons fresh rosemary , chopped 3 tablespoons fresh thyme , chopped 3 tablespoons fresh tarragon , chopped 1 tablespoon pepper 2 teaspoons salt 20 -21[...]
Source: food.com1 tablespoon olive oil 1 (12 -14 lb) whole turkey, neck and giblets reserved 2 medium carrots , chopped 2 large celery ribs , chopped 3 1/2 cups chicken broth[...]
Source: food.com2 loaves Italian bread, loaves 1/2 pound of day old bread, cut into 3/4-inch cubes (about 12 cups) or 2 loaves French bread, loaves 1/2-pound of day-old[...]
Source: food.com15 lbs turkey 2 tablespoons butter , softened 1/2 teaspoon dried sage 1/2 teaspoon oregano 1/4 teaspoon pepper 1 TO MAKE CORNBREAD: 2 In large bowl, stir[...]
Source: food.com