Filet Mignon with beef

4 (1/4 lb) filet mignon, about 1/2 inch thick, trimmed 1/4 teaspoon kosher salt 1/4 teaspoon black pepper 1 tablespoon canola oil 12 small cremini mushrooms ,[...]

4 beef tenderloin steaks , cut 1-inch thick (about 1-1/4 lbs. total) 1 teaspoon olive oil 1/4 teaspoon black pepper 2 large portabella mushrooms , halved and[...]

3 1/2 tablespoons unsalted butter 1 tablespoon all-purpose flour 1 cup beef stock or 1 cup store bought broth 1 lb beef tenderloin , trimmed sliced 1/4 inch[...]

2 (10 ounce) prime filet of beef 4 tablespoons oyster sauce (Lee Kum Kee, old vintage) or 4 tablespoons soy sauce , can be substituted 2 teaspoons finely[...]

4 beef tenderloin steaks , cut 1 inch thick 1 teaspoon olive oil 1/4 teaspoon pepper 2 large portabella mushrooms , halved and sliced 8 green onions , cut[...]

2 (7 ounce) filet mignon, about 1/2 lb green beans 1 can asparagus , drained 3 tablespoons butter salt & pepper 1 red pepper, sliced thinly 2 cloves garlic ,[...]

4 (4 ounce) beef tenderloin steaks , trimmed 1/2 teaspoon salt , divided 1/4 teaspoon black pepper , divided 2 teaspoons butter 1/2 cup prechopped red onion 1[...]

4 beef tenderloin steaks (cut 1 inch thick, about 6 ounces each) 1 tablespoon butter 1 1/2 cups assorted mushrooms , cut in half if large (shiitake, enoki,[...]