Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
Found 12 recipes
8 ounces smoked salmon 1 -2 bosc pear 8 ounces cream cheese or 8 ounces neufchatel cheese 1/2 cup Greek yogurt (strained) 3 -4 tablespoons prepared[...]
Source: food.com12 ounces smoked salmon 2 (8 ounce) packages neufchatel cheese 3 tablespoons lemon juice 3 tablespoons milk 1 1/2 teaspoons dill weed 1/4 cup green onion 1[...]
Source: food.com8 ounces bar neufchatel cheese 1 bunch scallion , greens only, chopped fine 2 -3 ounces red salmon roe or 2 -3 ounces lumpfish caviar or 2 -3 ounces smoked[...]
Source: food.com8 ounces neufchatel cheese, softened 1 (16 ounce) can red salmon , drained 1 dash hot sauce 2 tablespoons lemon juice 1 teaspoon liquid smoke 1 bunch green[...]
Source: food.com1 cup plain non fat Greek yogurt 2 ounces neufchatel cheese 4 ounces finely chopped smoked salmon 1/3 cup finely chopped red onion 1 tablespoon prepared[...]
Source: food.com8 ounces neufchatel cheese 1 package 1/2 teaspoon lime rind grated * 1/4 teaspoon onion powder * 1 1/2 pounds jicama unpeeled 1/2 teaspoon worcestershire[...]
Source: recipeland.com8 ounces cream cheese or Neufchâtel, softened 1/2 cup sour cream 1 tablespoon fresh lemon juice 2 tablespoons capers 2 tablespoons finely chopped red onion 2[...]
Source: myrecipes.com8 ounces smoked salmon 1 -2 bosc pear 8 ounces cream cheese or 8 ounces neufchatel cheese 1/2 cup Greek yogurt (strained) 3 -4 tablespoons prepared[...]
Source: food.com1 cup plain non fat Greek yogurt 2 ounces neufchatel cheese 4 ounces finely chopped smoked salmon 1/3 cup finely chopped red onion 1 tablespoon prepared[...]
Source: food.com12 ounces smoked salmon 2 (8 ounce) packages neufchatel cheese 3 tablespoons lemon juice 3 tablespoons milk 1 1/2 teaspoons dill weed 1/4 cup green onion 1[...]
Source: food.com8 ounces neufchatel cheese, softened 1 (16 ounce) can red salmon , drained 1 dash hot sauce 2 tablespoons lemon juice 1 teaspoon liquid smoke 1 bunch green[...]
Source: food.com8 ounces bar neufchatel cheese 1 bunch scallion , greens only, chopped fine 2 -3 ounces red salmon roe or 2 -3 ounces lumpfish caviar or 2 -3 ounces smoked[...]
Source: food.com