Beef Tenderloin without arugula

MARINADE 2 cloves garlic ,halve each clove and rub on beef 1 cup dry red wine 6 Tablespoons low - sodium soy sauce 1 teaspoon fresh ground pepper 1 teaspoon[...]

1 beef tenderloin, about 4 lbs. MARINADE: ½ onion , minced 1 cup of olive oil 1/3 cup of red wine vinegar 3 cloves garlic , minced salt and pepper Combine[...]

Beef fillet 180 gr Roasted veg 100 gr Leeks 80 gr Potato 100gr Asparagus 80 gr Diced tomato 40 gr Beef stock 10 cl Cream 5 cl Butter 50 gr Lime and chili[...]

2 tablespoons unsalted butter 1 tablespoon olive oil 1 1/2 cups diced potatoes , rinsed (1/2 inch) 1 cup baby carrots 1 cup small white button mushrooms 1/3[...]

1 Tbsp. extra virgin olive oil 3 1/2 lb beef back ribs or possibly short ribs 7 1/4 c. beef stock or possibly canned beef broth 6 Tbsp. tomato paste 2 x bay[...]

1 x beef tenderloin roast (about 3 pounds)     Marinade 1/2 c. dry red wine 2 Tbsp. vegetable oil 1 Tbsp. soy sauce 1 clv garlic, chopped 1 tsp dry mustard[...]

10 x Cloves garlic , peeled 1 piece peeled fresh ginger , (about 4 x 1-inch) 1/2 c. Balsamic vinegar 1/4 c. Red wine vinegar 6 Tbsp. Sugar 1 1/4 tsp Salt 3/4[...]

2 x beef tenderloins trimmed 4 ounce lobster tail meat cooked canned or possibly frzn okay 3 Tbsp. butter melted 1 1/2 Tbsp. lemon juice     salt to taste Cut[...]

1 x 3 1/2 lb trimmed beef tenderloin 1 1/2 tsp Salt , divided 1 tsp Pepper , divided 2 Tbsp. Canola oil 3 Tbsp. Butter or possibly margarine 2 lrg Yellow[...]

ngredients For the tail of veal Tail of veal 1, cut into 6 pieces Onion 100 g Carrot 100 g Leek 100 g Celery 100 g Red Wine 500 ml Meat sauce 200 ml For the[...]