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Found 2 recipes
16-ounce jar fire-roasted red peppers with their juices 1 tablespoon Sherry vinegar 1/2 teaspoon kosher salt 1/4 teaspoon black pepper 1/4 cup extra-virgin[...]
Source: epicurious.com
2 large red onions 6 large red peppers 6 roma tomatoes 1 head garlic 2 teaspoons spanish hot paprika (or more to taste) 1 tablespoon kosher salt (or to taste,[...]
Source: food.com
