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Crab Rangoon without lime

Found 78 recipes

DIFFICULTY LEVEL

No Fry Crab Rangoon

2 (8 ounce) packages cream cheese, at room temperature 1/4 cup sour cream 1/2 onion, minced 1 tablespoon garlic powder 2 tablespoons white sugar, or to taste[...]

Source: allrecipes.com
Crab Rangoon Puffs

2 (8 ounce) cans refrigerated crescent rolls 1 pound fresh lump crabmeat, drained 1 (8 ounce) package cream cheese, softened 1/3 cup cocktail sauce[...]

Source: allrecipes.com

Crab Rangoon II

1 quart oil for frying 1 tablespoon vegetable oil 1 clove garlic, minced 2 tablespoons minced onion 1 medium head bok choy, chopped 2 tablespoons chopped snow[...]

Source: allrecipes.com
Crab Rangoon

1 clove garlic, minced 1 (8 ounce) package cream cheese 1 (6 ounce) can crabmeat, drained and flaked 2 green onions with tops, thinly sliced 2 teaspoons[...]

Source: allrecipes.com
Crab Rangoon Dip for the Slow Cooker

2 (8 ounce) packages cream cheese, softened 1 (12 ounce) package crabmeat, flaked and cartilage removed 1/2 cup sour cream 4 green onions, chopped 2[...]

Source: allrecipes.com
Crab Rangoon Recipe

1 16 ounce can crab meat (or possibly use fresh) 1 8 ounce pkg. cream cheese , softened 2 scallions , chopped 2 teaspoon Worcestershire sauce 1/4 teaspoon[...]

Source: cookeatshare.com
Crab Rangoon

8 ounces cream cheese 6 ounces crab meat can, drained and flaked 2 each scallions, spring or green onions with tops, thinly sliced 1 clove garlic minced 2[...]

Source: recipeland.com
Crab Rangoon

1/2 pound crab meat drained, chopped 1/2 pound cream cheese room temp 1/2 teaspoon steak sauce * 1/4 teaspoon garlic powder * 2 1/2 each wonton wrappers * 1[...]

Source: recipeland.com
Crab Rangoon Ii

8 ounces cream cheese at room temp 8 ounces crab meat flaked 1/4 teaspoon garlic powder * 1/2 teaspoon worcestershire sauce 1 pound wonton wrappers 1 each egg[...]

Source: recipeland.com
Crab Rangoon III

1 (8 ounce) package cream cheese , softened 2 tablespoons A-1 Steak Sauce 3/4 teaspoon garlic powder 8 green onions , finely chopped 1 (7 1/2 ounce) package[...]

Source: food.com
Crab Rangoon

1/2 lb fresh crabmeat or 8 ounces crabmeat 1/2 tablespoon A-1 Steak Sauce 1 egg , york beaten 1/4 teaspoon garlic powder 1 (8 ounce) package cream cheese , at[...]

Source: food.com
Crab Rangoon

1 package wonton wrappers * 8 ounces cream cheese softened 1 can crab meat fresh * 1 x sour cream * 1 x garlic powder * Add a dollop of sour cream to cheese[...]

Source: recipeland.com
Crab Rangoon Dip

8 ounces cream cheese , softened 1 garlic clove , pressed 1 cup swiss cheese , shredded 3/4 cup sweet and sour sauce 4 ounces imitation crabmeat 1/4 cup green[...]

Source: food.com
Ez Crab Rangoon

1 (14 ounce) package small wonton wrappers 1 (8 ounce) package cream cheese , room temperature 3 teaspoons soy sauce 1 teaspoon minced fresh ginger 1 teaspoon[...]

Source: food.com
Crab Rangoon

16 ounces neufchatel cheese, softened or 16 ounces cream cheese 1 (6 ounce) can crabmeat, drained and flaked 2 green onions , thinly sliced 1 garlic clove ,[...]

Source: food.com
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