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Found 4 recipes
1/2 lb lump crabmeat , flaked (fresh, frozen or canned and drained) 1 tablespoon Dijon mustard 1 tablespoon margarine , melted 1 large eggs , beaten or 1/4[...]
Source: food.com
1/2 lb lump crabmeat , flaked (fresh, frozen or canned and drained) 1 tablespoon Dijon mustard 1 tablespoon margarine , melted 1 large eggs , beaten or 1/4[...]
Source: food.com
2 tablespoons margarine 1/2 cup minced onion 1/2 cup minced green bell pepper 1 tablespoon dry mustard 1 teaspoon Worcestershire sauce 1 teaspoon seafood[...]
Source: allrecipes.com
1 lb cooked crabmeat 3/4 cup breadcrumbs 6 green onions , sliced 1/4 cup low-fat milk (1%) 3 tablespoons reduced-calorie mayonnaise 1 tablespoon dried parsley[...]
Source: food.com
