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Found 21 recipes
3/4 cup of brown sugar 1/4 cup of granulated sugar 2 eggs 1 tsp. vanilla 1/2 cup of Greek yogurt vanilla flavor 1 cup of pumpkin puree 1/2 tsp. cinnamon 1/2[...]
Source: cookeatshare.comFrom the kitchen of One Perfect Bite... I've seen this pumpkin cheesecake floating through cyberspace for a while now and decided to make it as my[...]
Source: oneperfectbite.blogspot.com3 (8 ounce) packages low-fat cream cheese or 3 (8 ounce) packages cream cheese , i always use philadelphia brand,softened 1 (14 ounce) can condensed milk, i[...]
Source: food.com32 gingersnap cookies, crushed (about 1-1/2 cups) 1/4 cup butter , melted 5 (8 ounce) packages cream cheese , softened 1 cup sugar 1 (15 ounce) can solid-pack[...]
Source: food.comCrust ~ 1 box Gingersnap cookies 4 1/2 T melted butter 1/8 c sugar Filling~ 1 1/2 8oz pkg cream cheese softened 2 cups whipped cream (or 1 8oz tub of cool[...]
Source: cookeatshare.com1 1/2 cups gingersnap cookie crumbs (from about 30 cookies) 1/2 cup finely chopped pecans 6 tablespoons unsalted butter, melted 1/4 cup sugar FILLING: 3 8-oz.[...]
Source: myrecipes.com1 1/2 cups gingersnap cookie crumbs (about 30 cookies) 1 1/3 cups granulated sugar, divided 6 tablespoons melted butter 1/4 teaspoon salt 3 (8-ounce) packages[...]
Source: myrecipes.comFrom the kitchen of One Perfect Bite... If you are planning a traditional holiday meal, but would like to present classic Thanksgiving desserts in a new light,[...]
Source: oneperfectbite.blogspot.comPumpkin Cheesecake with Salted Caramel Sauce posted by Jamie on October 12, 2014 Mini Pumpkin Pecan Gingersnap Cheesecakes are topped with homemade salted[...]
Source: mybakingaddiction.comPumpkin pie gets more time in the spotlight than any other pumpkin dessert, but there are many delicious pumpkin options out there and this Pumpkin[...]
Source: bakingbites.com4 tablespoons melted butter 2 cups gingersnap crumbs (I like to use Trader Joe's triple gingersnaps) 1 Preheat oven to 325. 2 Begin by crumbling cookies in a[...]
Source: food.com32 gingersnap cookies, crushed (about 1 1/2 cups) 1/4 cup butter , melted 5 (8 ounce) packages cream cheese , softened 1 cup sugar 1 (15 ounce) can solid-pack[...]
Source: food.com2 cups crushed windmill cookies (about 12 cookies) 1/2 cup butter , melted 4 (8 ounce) packages cream cheese , softened 1 1/4 cups sugar 1 cup canned pumpkin[...]
Source: food.com1 1/2 cups ground gingersnap cookies 1 1/2 cups toasted pecans (about 6 ounces) 1/4 cup firmly packed brown sugar 1/4 cup unsalted butter , melted 1 For[...]
Source: food.com1/2 cup butter 1 cup Splenda granular , sugar substiute 1 large egg , beaten 1 cup canned pumpkin (not pumpkin pie filling) 2 teaspoons vanilla 1 tablespoon[...]
Source: food.com