Pumpkin Cheesecake without couscous

I have been charmed by the Baked boys, Matt Lewis and Renato Poliafito, since I read their first book, Baked: New Frontiers in Baking . The duo specialize in[...]

pastry 1 cup flour, all-purpose 1/4 cup sugar 1 teaspoon vanilla extract 1 x egg yolk * 1/4 cup butter softened filling 2 1/2 pounds cream cheese -softened[...]

1 sweet tart crust, baked until crust is golden and baked through (enough for an 11-inch tart, see Mean Chef's Sweet Tart Dough ) 1 Preheat the oven to 325[...]

6 tablespoons blanched almonds 1 1/2 cups all-purpose flour , plus 1 tablespoon all-purpose flour 3/4 cup unsalted butter , at room temp 3/4 cup powdered[...]

1/2 cup butter 1 cup Splenda granular , sugar substiute 1 large egg , beaten 1 cup canned pumpkin (not pumpkin pie filling) 2 teaspoons vanilla 1 tablespoon[...]

1/4 cup pecan pieces 2 cups biscuit mix 2/3 cup pitted dates 2 egg whites (use egg beaters) 3 tablespoons warm water 1 teaspoon vanilla 6 tablespoons fat-free[...]

6 tablespoons blanched almonds 1 1/2 cups all-purpose flour , plus 1 tablespoon all-purpose flour 3/4 cup unsalted butter , at room temp 3/4 cup powdered[...]