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Pumpkin Cheesecake without vegetables

Found 46 recipes

TYPE OF RECIPE

DIFFICULTY LEVEL

Pumpkin Cheesecake II

3/4 cup graham cracker crumbs 1/2 cup ground pecans 2 tablespoons white sugar 2 tablespoons brown sugar 1/4 cup butter 3/4 cup white sugar 3/4 cup canned[...]

Source: allrecipes.com
Pumpkin Cheesecake Pie

Crust 1 cup graham cracker crumbs * 1/2 cup pecans ground 2 tablespoons sugar 1/8 teaspoon ginger * 1/4 cup butter or margarine, melted Filling 3/4 cup brown[...]

Source: recipeland.com

Pumpkin Cheesecake

2 cups graham cracker crumbs 3/4 cup hazelnuts , toasted and ground 1/2 cup sugar 1/2 cup butter , melted 1 Preheat oven to 400°F 2 To make crust: Lightly[...]

Source: food.com
Pumpkin Cheesecake With Caramelized Pecan[...]

1 cup graham cracker crumbs 1/4 cup granulated sugar 1/4 cup butter , melted 1 Stir together the first 3 ingredients. Press crumb mixture into bottom and up[...]

Source: food.com
Pumpkin Cheesecake Bars With Chocolate Cake[...]

1 (18 1/4 ounce) package German chocolate cake mix 4 tablespoons butter , melted 4 large eggs , room temperature 2 (8 ounce) packages cream cheese , at room[...]

Source: food.com
Pumpkin Cheesecake in Pastry

6 frozen puff pastry shells 1 cup milk 8 ounces cream cheese , softened 7 1/2 ounces canned canned solid-pack pumpkin 1/2 cup maple syrup 3 1/2 ounces[...]

Source: food.com
Pumpkin Cheesecake

8 ounces cream cheese 1 cup cottage cheese 2 eggs 1/2 cup pumpkin puree 1/2 teaspoon ground mace 1/2 cup sugar 1 teaspoon vanilla 1 tablespoon lemon rind[...]

Source: food.com
Pumpkin Cheesecake Sandwich Cookies

1/2 cup butter 1 cup Splenda granular , sugar substiute 1 large egg , beaten 1 cup canned pumpkin (not pumpkin pie filling) 2 teaspoons vanilla 1 tablespoon[...]

Source: food.com
Pumpkin Cheesecake

1/2 cup pecans , coarsely chopped 16 ounces cream cheese , softened 1/2-3/4 cup Splenda granular , sugar substitute (I used 3/4c and it was a little sweet for[...]

Source: food.com
Pumpkin Cheesecake

3/4 cup graham cracker crumbs 1 cup gingersnap crumbs 1/2 cup ground walnuts 1/3 cup butter , melted 1 Prepare crust as follows. 2 Mix crumbs, ground walnuts,[...]

Source: food.com
Pumpkin Cheesecake Dessert

32 gingersnap cookies, crushed (about 1-1/2 cups) 1/4 cup butter , melted 5 (8 ounce) packages cream cheese , softened 1 cup sugar 1 (15 ounce) can solid-pack[...]

Source: food.com
Pumpkin Cheesecake (A Cheesecake Factory[...]

3/4 cup unsalted butter , melted (divided use) 2 1/2 cups graham cracker crumbs 2 3/4 cups sugar (divided use) 1 teaspoon salt , plus 1 pinch salt (divided[...]

Source: food.com
Pumpkin Cheesecake A.k.a. Ice Creamy Pumpkin[...]

1/4 cup pecan pieces 2 cups biscuit mix 2/3 cup pitted dates 2 egg whites (use egg beaters) 3 tablespoons warm water 1 teaspoon vanilla 6 tablespoons fat-free[...]

Source: food.com
Pumpkin Cheesecake With Walnut and Rolled Oat[...]

nonstick cooking spray 1 CRUST. 2 1. HEAT oven to 325ºF. Lightly spray 9-inch springform pan with no-stick cooking spray. 3 2. CREAM together shortening,[...]

Source: food.com
Pumpkin Cheesecake - Low Carb

6 -8 ounces pecans (or favorite nut) 2 tablespoons Splenda granular , sugar substitute 5 tablespoons butter , melted 1 Preheat oven to 350 degrees. Crush nuts[...]

Source: food.com

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