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Found 29 recipes
itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 1 tablespoon sake (rice wine) 1 tablespoon hoisin sauce 2 teaspoons brown sugar 2 garlic[...]
Source: myrecipes.comTweet #pin-wrapper > a {background-image:none !important;} From the kitchen of One Perfect Bite... I grew up as "Big" Mary in a two Mary household. "Little"[...]
Source: oneperfectbite.blogspot.com5 1/2 pounds boneless country-style pork ribs, excess fat trimmed, cut into 2- to 3-inch pieces 2 14-ounce cans low-salt chicken broth 1 large head garlic,[...]
Source: epicurious.comFrom the kitchen of One Perfect Bite... I grew up as "Big" Mary in a two Mary household. "Little" Mary - all five feet of her - was my mother. If you phoned[...]
Source: oneperfectbite.blogspot.com2 strips of pork belly with skin (washed, cut into big pieces and marinated ) (alternatively you can substitute pork belly with chicken too and add some[...]
Source: cookeatshare.com4 lbs pork shoulder 2 tablespoons olive oil 1 medium onion , peeled and sliced 1 fennel bulb 1 cup cider vinegar 3 tablespoons Splenda sugar substitute (or[...]
Source: food.com2 -3 lbs boneless pork loin 8 fresh sage leaves , plus some fresh sage leaf , for garnish salt & pepper 3 tablespoons unsalted butter 1 tablespoon olive oil 2[...]
Source: food.com2 lbs lean boneless pork, cut into 1-inch cubes 1 1/2 tablespoons lard 1 cup red wine 1 1/2 teaspoons ground cumin 1 tablespoon chopped garlic 2 bay leaves 2[...]
Source: food.comCotes de Porc A L'Auvergnate Braised Pork with Cream and Cabbage From the kitchen of One Perfect Bite... I am what I eat, but is that all that I am? I'm[...]
Source: oneperfectbite.blogspot.comShares 3K Sometimes too much of a good thing isn’t all that bad. It’s been a month of indulgence over here and we’ve yet to have time for a breather. Even the[...]
Source: hiteonricecouple.comitemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 3 pounds boned pork shoulder roast, fat trimmed 2 tablespoons all-purpose flour 1 1/2[...]
Source: myrecipes.comitemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 1 (3 1/4-pound) boneless pork loin roast, trimmed 1 1/2 teaspoons freshly ground black[...]
Source: myrecipes.com1/2 cup flour 1/3 cup cold water 4 thick pork chops 3 cups boiling water 1 small onion , chopped 1/2 teaspoon salt pepper , to taste 1 pinch ground cloves 1[...]
Source: food.com1 large onion , cut into thin wedges 1 1/2 lbs boneless pork loin , cut into 1 1/2 inch pieces 2 large tomatoes , coarsely chopped (1 1/3 cups) 1 (16 ounce)[...]
Source: food.com1/2 pork belly (approximately 6 lbs) 1 1.Rubbing the belly – day one. 2 2.Coarsely grind these spices and toast them in a heavy skillet over medium-high heat.[...]
Source: food.com