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Braised Pork Loin with Port and Dried Plums

Source: http://www.myrecipes.com

Instructions

itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 1 (3 1/4-pound) boneless pork loin roast, trimmed 1 1/2 teaspoons freshly ground black pepper 1 teaspoon salt 1 teaspoon dry mustard 1 teaspoon dried sage (not rubbed sage) 1/2 teaspoon dried [...]

Read the recipe at myrecipes.com

Ingredients

Difficulty Level: Hard



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