Braised Pork without turnip macaroni stems

Cotes de Porc A L'Auvergnate Braised Pork with Cream and Cabbage From the kitchen of One Perfect Bite... I am what I eat, but is that all that I am? I'm[...]

1 (4 -5 lb) boneless pork shoulder salt & freshly ground black pepper 2 tablespoons vegetable oil 2 tablespoons extra virgin olive oil 2 onions , cut into[...]

1 tsp grnd ginger 1/2 tsp coarse salt Freshly-grnd black pepper to taste 1 Tbsp. all-purpose flour 4 lrg bone-in pork chops, 1" to 2" thick 3 Tbsp.[...]

4 x pork chops , 1" thick - (10 ounce ea) Salt to taste Freshly-grnd black pepper to taste 2 Tbsp. extra-virgin extra virgin olive oil 1 lb red cabbage[...]

1 (4 -5 lb) boneless pork shoulder salt & freshly ground black pepper 2 tablespoons vegetable oil 2 tablespoons extra virgin olive oil 2 onions , cut into[...]