Braised Pork without hocks meat adobo

1 medium red onion , peeled and sliced 1 medium Tomato 20 ounces pork loin chops, with bone salt & freshly ground black pepper, to taste 1/2 cup fresh[...]

Cotes de Porc A L'Auvergnate Braised Pork with Cream and Cabbage From the kitchen of One Perfect Bite... I am what I eat, but is that all that I am? I'm[...]

Shares 3K Sometimes too much of a good thing isn’t all that bad. It’s been a month of indulgence over here and we’ve yet to have time for a breather. Even the[...]

5 pounds pork shoulder up to 7 pounds, with bone and rind 1 x water * 3/4 cup sherry dry, or shaoxing wine * 1/3 cup soy sauce, dark * 6 crystals chinese[...]

1 medium red onion , peeled and sliced 1 medium tomato 20 ounces pork loin chops, with bone salt & freshly ground black pepper, to taste 1/2 cup fresh[...]

1 tsp grnd ginger 1/2 tsp coarse salt Freshly-grnd black pepper to taste 1 Tbsp. all-purpose flour 4 lrg bone-in pork chops, 1" to 2" thick 3 Tbsp.[...]

1/4 cup all-purpose flour 1/2 teaspoon salt 1/4 teaspoon pepper 4 bone-in, center-cut pork chops (6 to 8 oz. each) 2 tablespoons olive oil 1 large onion,[...]