Lemon Cream without bread

1 (18 ounce) box of duncan hines moist deluxe lemon supreme cake mix 1 cup chunky applesauce (I use Mott's) 1 extra large egg 1 lemon, juice and zest of 1[...]

1 (8 ounce) package cream cheese, softened 1/4 cup butter 2 tablespoons lemon juice 2 teaspoons lemon zest 1 teaspoon vanilla extract 5 cups confectioners'[...]

Do you remember my complaining about the eggy smell on my profiteroles ? As I wrote on that post, I tried adding vanilla extract to choux pastry and I think[...]

6 eggs , separated room temperature 1 cup sugar 1/2 teaspoon lemon flavoring 1 teaspoon vanilla extract 1 cup flour 1 teaspoon baking powder 1 Complete[...]

2 1/4 cups all-purpose flour 3/4 teaspoon ground cinnamon 1/4 teaspoon ground allspice 1/8 teaspoon ground nutmeg 1/8 teaspoon ground cloves 1/8 teaspoon salt[...]

3 lemons , fresh 175 g icing sugar 420 ml double cream 3 tablespoons ice water 1 Grate the zest from two of the lemons using a microplane, squeeze the juice[...]

3/4 cup powdered sugar 1 (3 ounce) package cream cheese 1 tablespoon fresh lemon juice 1 teaspoon freshly grated lemon zest 1 teaspoon vanilla extract 1/4 cup[...]

3 1/4 cups sifted all-purpose flour 1 teaspoon baking soda 1/2 teaspoon salt 1 cup sugar 1/2 cup margarine (I use Parkay) 1 egg 1/2 cup sour cream 1 teaspoon[...]

6 eggs , separated room temperature 1 cup sugar 1/2 teaspoon lemon flavoring 1 teaspoon vanilla extract 1 cup flour 1 teaspoon baking powder 1 Complete[...]

3/4 cup powdered sugar 1 (3 ounce) package cream cheese 1 tablespoon fresh lemon juice 1 teaspoon freshly grated lemon zest 1 teaspoon vanilla extract 1/4 cup[...]

3 1/4 cups sifted all-purpose flour 1 teaspoon baking soda 1/2 teaspoon salt 1 cup sugar 1/2 cup margarine (I use Parkay) 1 egg 1/2 cup sour cream 1 teaspoon[...]

1 (18 ounce) box of duncan hines moist deluxe lemon supreme cake mix 1 cup chunky applesauce (I use Mott's) 1 extra large egg 1 lemon, juice and zest of 1[...]

3 lemons , fresh 175 g icing sugar 420 ml double cream 3 tablespoons ice water 1 Grate the zest from two of the lemons using a microplane, squeeze the juice[...]

2 1/4 cups all-purpose flour 3/4 teaspoon ground cinnamon 1/4 teaspoon ground allspice 1/8 teaspoon ground nutmeg 1/8 teaspoon ground cloves 1/8 teaspoon salt[...]