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Found 12 recipes
3 ounces cream cheese , softened 3 cups sugar 1 (3 ounce) package lemon gelatin 2 cups half-and-half cream 2/3 cup lemon juice 1 teaspoon pure vanilla extract[...]
Source: food.com1 large egg, preferably farm-fresh 2 large egg yolks, preferably farm-fresh 2 cups whole milk, preferably hormone-free 3/4 cup sugar 1/2 teaspoon salt 1 cup[...]
Source: epicurious.com1 large lemon 1 cup sugar 1 cup milk 1 cup well-chilled heavy cream print a shopping list for this recipe add ingredients to shopping list With a vegetable[...]
Source: epicurious.com3 lemons , fresh 175 g icing sugar 420 ml double cream 3 tablespoons ice water 1 Grate the zest from two of the lemons using a microplane, squeeze the juice[...]
Source: food.com6 egg yolks 2/3 cup sugar , plus 1/3 cup sugar 2 teaspoons grated lemons, zest of 1/3 cup fresh lemon juice 4 egg whites 1/2 cup cream, lightly whipped 1[...]
Source: food.com1 3/4 cups sugar 7 tablespoons lemon juice 1 cup crushed pineapple with juice 1 quart half-and-half 1 teaspoon vanilla 4 drops yellow food coloring 1 Mix the[...]
Source: food.com3 cups heavy whipping cream 1 cup whole milk 1 1/4 cups sugar , divided 1 tablespoon packed finely grated lemon peel 8 large egg yolks 5 tablespoons fresh[...]
Source: food.com3 large egg yolks 14 ounces sweetened condensed milk 1/2 cup lemon juice yellow food coloring (optional) 2 cups whipping cream 1 Whip Whipping Cream and set[...]
Source: food.com3 ounces cream cheese , softened 3 cups sugar 1 (3 ounce) package lemon gelatin 2 cups half-and-half cream 2/3 cup lemon juice 1 teaspoon pure vanilla extract[...]
Source: food.com1 3/4 cups sugar 7 tablespoons lemon juice 1 cup crushed pineapple with juice 1 quart half-and-half 1 teaspoon vanilla 4 drops yellow food coloring 1 Mix the[...]
Source: food.com6 egg yolks 2/3 cup sugar , plus 1/3 cup sugar 2 teaspoons grated lemons, zest of 1/3 cup fresh lemon juice 4 egg whites 1/2 cup cream, lightly whipped 1[...]
Source: food.com3 lemons , fresh 175 g icing sugar 420 ml double cream 3 tablespoons ice water 1 Grate the zest from two of the lemons using a microplane, squeeze the juice[...]
Source: food.com