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Recipes Scottish Shortbread

Scottish Shortbread with almonds

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Scottish Shortbread

Scottish Shortbread

6 ounces butter (175g, at room temperature) 3 ounces caster sugar (75g) 6 ounces plain flour (175g, sifted) 3 ounces fine semolina (75g) slivered almonds[...]

Source: food.com

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